Tuscany has
many great wines, mostly red. However, the beautiful, ancient, medieval, walled town of San Gimignano in the region is famous
for its white wine produced from Vernaccia grown around its perimeter. Recently
there, I tasted the 2013 and 2014 vintages. The 2013 vintage showcased wines
decently structured with lots of minerality, floral, fruit, honey and stone
notes. The 2014 vintage was not quite as structured as the 2013, but still the
wines are soft, fresh and crisp. I particularly found those with a little
Chardonnay included and some delicate oak treatment most interesting. If you
get the chance to try Vernaccia from this town, I believe you’ll find it most
interesting and enjoyable.
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