The term “reserve” on bottles of wine
throughout the world implies the wine is somehow different and usually better
than regular bottlings. It can mean the wine has possibly been kept back at the
winery and aged longer in either barrel or bottle before release. Perhaps it
was made with grapes from older vines that produce less fruit, but of better
quality. It might signify the grapes came from a very special vineyard that
possesses unique terroir. The reason can be any one of the above, another or a
combination of several and this info is usually mentioned on the label
somewhere. Most reserve wines are small production and will age longer too.
Ultimately, this wine is more expensive to produce and most likely will cost
more to purchase.
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