Where there’s wine, there’s hangovers. I’m sure most of us have experienced this – the furry sandpaper tongue, endless drum solo in the head, queazy stomach, slitted light-sensitive eyes, and foggy thoughts. Not a lot of fun! As for remedies, there are no magic solutions. Everything from “hair of the dog” to downing concoctions with raw eggs and other unusual ingredients don’t work. Although eating the morning after seems impossible, food helps replace lost nutrients and speeds up metabolism, Yogurt and milk soothe the belly and water hydrates helping flush toxins from the liver and kidneys. So until science creates an anti-hangover pill, the only practical solution is to not overindulge. Sip responsibly!
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