Ordering Wine in a Restaurant

Ordering wine in a restaurant can be intimidating. Here are some helpful hints. Decide on what you want to eat first before selecting a wine match. If you’re the only one in your party drinking wine or plan to have only a couple glasses, don’t order a bottle. Order by the glass instead. Avoid ordering the “house wine” as it usually has the highest mark-up and, most of the time, is mediocre. You are better to “drink up”, spending a few more dollars delivering a better sip and more value. Don’t order wine that is extremely alcoholic, overly oaky or too tannic as it will overpower the taste of the food. Finally, don’t be shy about asking the wait staff or sommelier for suggestions and guidance.